When:
January 2, 2018 @ 4:00 pm – 7:00 pm
2018-01-02T16:00:00-06:00
2018-01-02T19:00:00-06:00

Bar and Patio Only: 4 pm to 7 pm 7 days a week!


Charcuterie Plate $10
Shrimp Cocktail $10
Steak Tartare $10
Togarashi Tuna Tartare $10
Drunken Mussels $10
Wagyu Meatballs $10
Truffle Fries w/Shaved Parmesan $5